News Archive - Chinese New Year

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Celebrate Chinese New Year with Brinkburn St Brewery, Bar & Kitchen. Our Kitchen will be serving a one week only special menu from Friday 1st to Thursday 7th February.

Enjoy favourites including Szechuan Pork Belly, CharSiu Aubergine, Hoi Sin Duck Bao and Shaoxing Braised Beef Brisket Bao.

Delicious tasty treats to herald the year of the Pig!

Book your table now by calling 0191 338 9039.

For information about all our events at the Bar & Kitchen, please visit our Facebook page by clicking here.